I made fried rice the other night.  I got the recipe from Rhys Ford: http://rhysford.com/2014/01/29/how-to-cook-fried-rice/ While you’re getting the recipe, take a look around.  She’s a great writer with a range of books. This recipe is easy to follow and took 10 minutes, start to finish.  I added a lot more veggies than in the recipe, […]... Read More

I’m on a mission to cook all my own dinners.  One thing I’ve learned is that this task is probably a lot easier than I have been making it.  After living with a chef who had all the time in the world to make fantastic meals and hammered rules into my head (even though he […]... Read More